Buffalzone
If you like this, check out our Buffalo Pizza!
Ingredients:
2 boxes of jiffy pizza crust mix
2 small/medium boneless chicken breasts
Mexican Cheese
Buffalo Sauce
diced jalapenos
chili powder
garlic powder
taco bell taco seasoning-sparingly
cajun seasoning
For the glaze:
1 tablespoon vegetable oil
chili powder
oregano
basil
garlic
Directions:
Cut chicken breast into cubes and cook in skillet with
jalapenos, chili powder, garlic powder, taco-bell seasoning, and cajun
seasoning. Once chicken is mostly cooked drain juices and add buffalo sauce.
Leave on heated burner until sauce thickens around the chicken. For the crust,
follow the directions on the jiffy box and ”toss in a little love.” Preheat
oven to 350 degrees, grease cookie sheet. Take half of the jiffy mixture and
smooth it onto a cookie sheet(to be used as the bottom crust). Place chicken and
cheese onto the bottom crust. Then apply top layer. Mix the glaze ingredients
and paint the top of the calzone with it. Place in oven until golden brown.